From many stunning Vietnamese Dessert Recipes, today is the special day when I decide to introduce one traditional candy from our country. It is called Peanut Candy (Kẹo Đậu Phộng). I am addicted this candy like chocolate one. After taking a nap, I eat some candy bars and it will make my last half day better. Moreover, I bet your kids will fall in love with it.
Peanut Candy (Kẹo Đậu Phộng)
This candy is really delicious, and do not cost much time for making. So, do you want to make it right now? Please follow our instructions below to create one of stunning Vietnamese Dessert Recipes from our country.
3 tablespoons water (50ml)
1 teaspoon lemon juice
1 vanilla tube
3 tablespoons roasted wheat flour – Buy at Vietnamese Markets.
1 large tray.
Step 1: Pour a little wheat flour on tray to make sure candy will not be stuck.
Step 2: Roast peanut until it is fragrant, peel off the cover.
Step 3: Roast sesame until its color turn brown yellow.
Step 4: Here is the first step to create one of stunning Vietnamese Dessert Recipes. Pour water + sugar on pot, boil with medium heat until sugar is melted and reduce the heat to small. Next, add 1 teaspoon lemon juice on water.
Step 5: Continue boil in small heat until this mixture is viscid and turn into brown yellow. You can text by drop some drops on cold water, if it becomes hard, it works.
Step 6: Quickly add roasted peanut and sesame into mixture (in step 5) with stir well. Next, add more vanilla and mix together.
Step 7: Pour candy on tray, use mortar to roll thinly (about 1cm). After that, use knife to cut it into small bars. Wait to get cold, store into jar.
Finally, you finished one of amazing Vietnamese Dessert Recipes. How do you think? It is really delicious, right? It is not only delicious, but also can apply energy for your body, especially when you have low blood pressure. Just one small bar, it can help you feel better. Hope you like this recipe and Good Luck for your Cooking.